Organic Ginger Beet Latte, 160g Mattisson Healthstyle Powder

Beetroot Latte , Ginger , Cocoa – 160 g

Beetroot, latte, ginger, cocoa powder – 160 g

A combination of several superfoods – a healthy milk drink for more energy and vitality.

A high-quality natural product containing beetroot and cocoa powder, with the added spices of ginger and anise.

Pink latte, rich in vitamins and minerals. With a pleasant aroma and a slightly spicy aftertaste. A natural substitute for coffee and tea. A suitable option for morning breakfast, guaranteeing high vitality and greater working capacity during the day.

Health benefits of taking

The product is suitable for use for prophylactic or therapeutic purposes in a number of conditions and health problems:

• normalizes blood pressure, improves blood circulation and oxygenation;
• protects against cardiovascular diseases;
• improves digestion;
• eliminates toxins, cleanses the liver;
• reduces anxiety and stress;
• energizes, strengthens immunity;
• helps reduce excess weight.

Ingredients, beneficial properties

Red beet ( lat. Beta vulgaris )

Beetroot is a root vegetable from the Amaranthaceae family. All parts of it are edible, including the roots and leaves.

It has a rich chemical composition, which includes vitamins A, C, group B, macro- and microelements: iron, iodine, zinc, potassium, magnesium, manganese, fluorine, phosphorus, copper. It contains fiber and folic acid. Its important ingredient is the substance betaine, to which beetroot owes its rich red color. It has antioxidant and anti-inflammatory properties. It stimulates the liver, helps to free liver cells from toxins, stimulates muscle growth.

Proven beneficial properties of beetroot:

• regulates blood pressure values;
• reduces the risk of vascular diseases;
• activates and maintains liver function;
• positively affects the functioning of the gastrointestinal tract;
• reduces inflammation;
• protects cells from free radicals;
• increases physical endurance.

Ginger ( lat. Zingiber )

Ginger belongs to the Zingiberaceae family. It originates from the sunny and tropical regions of Asian countries (India, China, Nepal).

It has a rich chemical composition, which includes minerals: iron, potassium, calcium, magnesium, manganese, copper, phosphorus, sodium, selenium, zinc. It contains vitamins of group B, as well as A, E, C, K1.

Due to the specific aroma of its roots and their taste qualities, it is used as a spice in cooking. It is used for prevention, as well as as a remedy for a number of diseases:

• has an effective effect on colds (warms, unclogs the nose);
• relieves nausea and vomiting;
• soothes headaches, helps with migraines;
• maintains heart health;
• improves digestion, normalizes microflora, accelerates metabolism;
• has anti-inflammatory, antibacterial and analgesic effects;
• clears toxins, blocks free radicals;
• supports the functions of the reproductive system in men.

Cocoa powder

Natural cocoa is not only tasty, but also a very healthy product. Its composition is rich in minerals (potassium, calcium, magnesium, phosphorus) and vitamins (A, B1, B2, B3, B4, B5, B6, B9, B12, E, PP, K1). It contains dopamine, which charges with positive emotions, tones up.

Some of the main health benefits of cocoa:

• reduces the risk of cardiovascular diseases;
• lowers blood pressure;
• has a thinning effect, improves blood flow;
• improves brain function;
• increases good cholesterol;
• improves mood, relieves symptoms of depression.

Anise (lat. Pimpinella anisum )

Anise is a plant with a characteristic aroma and many health benefits. It belongs to the Apiaceae family. Its seeds contain vitamins B, A and C, as well as minerals: iron, calcium, magnesium, manganese, phosphorus, potassium, zinc. The fruits are rich in flavonoids and essential oil, which has a beneficial effect on the entire digestive process.

It is used in cooking as a spice for various dishes. Due to its valuable beneficial properties, it is also used as a natural remedy:

• helps with bloating, intestinal colic, flatulence, gastritis, colitis;
• has a good effect on dyspeptic nervous disorders;
• has a calming effect, normalizes sleep;
• improves brain function;
• reduces temperature;
• helps with toothache, headache, joint pain;
• It has expectorant, antispasmodic and antibacterial effects.

Taste : Cocoa, ginger.

Directions for use: Dissolve 2 teaspoons (about 6 g) in warm water or milk. Blend in a blender or mixer if necessary. Optionally, a sweetener such as honey, coconut syrup or coconut blossom sugar can be added.

Storage : In a cool and dry place!

Expiration and batch : Marked on the packaging.

Manufacturer : Mattisson Healthstyle, Netherlands