Apricot jam (low in carbohydrates and sugars), 210 g

60% less carbohydrates and 94% less sugar than regular jams. Contains no sugar. Suitable for KETO diet

Low Carb Confituur Abrikoos / Apricot Jam (low in carbohydrates and sugars), 210 grams is a healthy product produced by the Belgian company Damhert. This exquisite apricot jam is low in carbohydrates. It contains 50% apricots and is sweetened with maltitol syrup – an alternative to sugar that does not significantly increase blood sugar levels and is ideal for people who avoid standard sweeteners. The product is enriched with fiber, which makes it suitable for people on a ketogenic diet, as well as for those who are trying to reduce their carbohydrate intake.

Taste and texture

The jam has a natural and rich taste of fresh apricots, with a slight hint of sweetness from maltitol. The texture is dense and smooth, thanks to the gelling agent pectin, which is also known for its beneficial properties for the digestive system. The apricot aroma gives the jam a subtle sweetness and richness of taste, which is surprisingly fresh and balanced, despite the lower sugar content.

Product advantages

• Low in sugars and carbohydrates – thanks to maltitol and natural ingredients, this jam is suitable for people following a low-carb or keto diet.
• Rich in fiber – dextrin contributes to normal digestion and gives a feeling of satiety, which is beneficial for those who want to control their appetite.
• Gluten and lactose free – the product is suitable for people with gluten and lactose intolerance.
• With a natural taste and aroma - thanks to the high apricot content, the jam has a rich, authentic fruity-sour taste, without artificial sweeteners and additives.

Who is it suitable for?

Low Carb Confituur Abrikoos / Apricot Jam is a great choice for:

• People on a ketogenic diet – the low carbohydrate content makes this jam suitable for people who want to maintain ketosis.
• Diabetics and people controlling blood sugar levels – maltitol does not cause a sharp increase in blood sugar, making it suitable for people with diabetes or those who want to avoid added sugars.
• People with gluten and lactose intolerance – the jam is gluten and lactose free, making it suitable for people with specific dietary restrictions.
• Health-oriented consumers – anyone who wants to eat healthy, without unnecessary calories and artificial sweeteners, will appreciate this delicious and healthy product.

Ingredients: apricot (50%), maltitol syrup, fiber (dextrin), gelling agent (pectins), citric acid.