Bio spirulina powder - Espirulina en polvo, Bio, 200 g Myconatur

Bio Spirulina powder

Organic spirulina powder x 200 g

Spirulina is a microscopic algae that alkalizes the water it is in, giving it a greenish or blue hue. After going through a series of evaporation processes, it turns into a powder, preserving all its nutrients. The algae is named “spirulina” because of its spiral shape.

Bio Espirulina en polvo by the Spanish company Myconatur contains 100% organic spirulina powder, produced from organic farming.

Microalgae are grown in clean waters under strict control.

Organic spirulina powder is a food with a high percentage of protein (57.5 grams). It is also a rich source of calcium and vitamin C.

What is Organic Spirulina Powder ?

• It has a low sugar content;
• Rich in protein, which contributes to increasing muscle mass, as well as maintaining bones in normal condition;
• Helps the normal functioning of the immune system;
• Source of vitamin C, which contributes to normal collagen formation;
• A source of calcium that maintains bone strength;
• Stimulates the immune system;
• Supports heart function, mental and physical health;
• Increases the body's resistance to stress;
• Strengthens muscles and protects the body from anemia;
• Helps lower blood sugar levels;
• Relieves symptoms of allergic rhinitis.

Bio Espirulina en polvo has a strong antioxidant effect, which strengthens immunity and supplies the body with vitamins, minerals and proteins.

What do you get from organic spirulina powder?

• High protein content;

• Rich in vitamins A, _B1 , _B2 , _B6 , _B12 , E and K;
• Minerals, trace elements, cell salts, phytonutrients, enzymes and chlorophyll.

The strong concentration of vitamins from different groups, minerals and proteins makes the product Bio Espirulina en polvo extremely beneficial for health.

Ingredients: 100% Spirulina powder*

*from organic farming

Gluten-free. Suitable for vegans.

Recommendations for use: 1 teaspoon of the product is added to juices, or to soups and creams.

Storage: In a cool, dry place, away from direct sunlight.

Expiration and batch: Marked on the packaging.

Manufacturer: Myconatur, Spain.