Vitaminkapseln Mit Grünlipp -Muschelkonzentrat - Green Mussels and Vitamins, 120 Capsules Karl MINKK

Vitaminkapseln mit Grünlipp- Muschelkonzentrat

Green-lipped mussel and vitamins

Dietary supplement, 120 capsules

It supports the health of the musculoskeletal system and has a strengthening effect on the entire body.

Vitaminkapseln mit Grünlipp- Muschelkonzentrat / Green-lipped mussel and vitamins is a dietary supplement from the German company Karl Minck Naturheilmittel. The formula contains green-lipped mussel concentrate in combination with vitamin C, vitamin E and B vitamins. The product supports the overall health of the body and contributes to the normal condition of bones and joints.

Action of the main ingredients:

• Green-lipped mussel extract

Green-lipped mussels are best known for their ability to powerfully reduce pain, increase range of motion, and improve quality of life in people suffering from osteoarthritis. Their potent anti-inflammatory properties have also been shown to improve the functioning of the gastrointestinal tract by nourishing the good bacteria found in its lower layers.

Green-lipped mussel is a dietary supplement extracted from a species of bivalve mollusk, Perna canaliculus, that grows in New Zealand. The extract contains omega-3 fatty acids, amino acids, minerals, and carbohydrates.Mussels are a good source of zinc and an excellent source of iron, selenium, glucosamine, chondroitin and B vitamins. In addition, green-lipped mussels have been shown to contain glycosaminoglycans - substances with joint-protective properties that improve joint metabolism. Omega-3 fatty acids have anti-inflammatory properties and are important for maintaining the structure and function of joint cells.

Green-lipped mussels also act synergistically with nonsteroidal anti-inflammatory drugs (NSAIDs) and may reduce their side effects.

2. Vitamin C

Vitamin C has strong antioxidant properties and protects molecules such as proteins, lipids, carbohydrates and nucleic acids from damage. Vitamin C is also a cofactor – a molecule that assists enzymes in chemical reactions. It is also necessary for the synthesis of collagen, carnitine and catecholamines. The vitamin supports the functioning of the immune system, wound healing, fat metabolism, the production of neurotransmitters and the formation of blood vessels, among many other functions.

Vitamin C plays a significant role in immunity. It stimulates the production of white blood cells, especially neutrophils, lymphocytes, and monocytes, as well as their ability to detect pathogens.

Vitamin C is also involved in a wide range of physiological processes. For example, it influences the physiological levels of other vitamins. It participates in the regeneration of vitamin E from its oxidized form and improves the absorption of non-heme iron from foods.

• Vitamin E

Vitamin E is a powerful antioxidant with anti-inflammatory properties. This vitamin stimulates the functioning of the immune system and increases the body's resistance to infections. Vitamin E is extremely important for healthy bones - it reduces inflammation in the joints and increases antioxidant potential. Taking this vitamin balances the amount of free radicals in the human body and protects against loss of bone density. Vitamin E may be able to maintain the condition of bone mass and reduce the risk of bone fractures, even in postmenopausal women. Some studies have found that vitamin E may have a positive effect on the treatment of osteoarthritis by stimulating the growth of cartilage cells.

• B vitamins
• Vitamin B₁

Also called thiamine, vitamin B₁ It is involved in the conversion of glucose into energy. It is essential for the normal functioning of the heart, brain, nervous system and muscles.

• Vitamin B₂

Also called riboflavin, vitamin B₂ It is involved in converting other B vitamins into forms that the body can use. It is essential for normal cell function and growth and helps protect the body from potential damage from free radicals, which play a role in the development of various types of cancer, cardiovascular disease and aging.

• Vitamin B₆

Vitamin B₆ helps your body use proteins, carbohydrates and fats and is necessary for normal brain development, immune and nerve function. It is also involved in more than 100 chemical reactions in the body, as well as in the processes of forming amino acids, red blood cells and antibodies. Low levels of vitamin B₆ are common in rheumatoid arthritis and are associated with higher chances of inflammation.

• Vitamin B₁₂

Vitamin B₁₂ is essential for the normal functioning of the brain and nervous system, for the production of red blood cells and DNA, and for energy production. Vitamin B₁₂, along with vitamin B₆ and folate, also reduces the concentration of the amino acid homocysteine, which increases with age and is found in high levels in people with rheumatoid arthritis.

• Biotin

Vitamin B₇ It plays a key role in relieving muscle and joint inflammation. Biotin supplements can help tissues repair and help manage joint pain.

• Pantothenic acid

Pantothenic acid is involved in the regulation of osteoclastogenesis. It has therapeutic potential in the prevention of disorders associated with bone loss.

• Folic acid

Folate is essential for healthy cell growth, the formation of DNA and RNA, and the prevention of birth defects and the development of some cancers. People with osteoarthritis tend to have low intakes of the B vitamin.₉ (folic acid).

Gelatin (capsule shell), dextrose, releasing agent: magnesium salts of fatty acids.

Application: Contributes to the normal condition of bones and joints.

Note: Do not use as a substitute for a varied diet. Do not exceed the recommended daily dose.

Recommended daily dose of the product: For adults over 18 years of age: 1 capsule daily, with a small amount of water.

Storage: In a cool, dry place, out of reach of children!

Expiration date and batch: Marked on the packaging.

Manufacturer: Karl Minck Naturheilmittel, Germany